Discover authentic Touba Barkelou coffee, 250g, ground robusta coffee with Guinea pepper, for a spicy and flavorful African experience at home. ❀ Artisanal blend of West African robusta coffee and Guinea pepper ❀ Black and dark brown packaging, gold and white logo, resealable bag ❀ Weight: 250g Discover the authenticity and richness of genuine Touba coffee with Barkelou's 250g Touba Robusta Coffee, a true treasure of African gastronomy. This exceptional ground coffee combines the strength of West African Robusta with the captivating aroma of Guinea pepper, also known as diarr. This unique marriage of spicy and full-bodied flavors offers a rare sensory experience, ideal for coffee lovers seeking authenticity and new taste discoveries. Barkelou Touba Coffee is crafted according to Senegalese tradition, where each cup tells a story and invites you on a journey. Thanks to its artisanal blend, it captivates with its deep flavor and subtle peppery note, for intense pleasure with every sip. Authentic Touba coffee is distinguished by its meticulous preparation and expertise passed down through generations. Its fine and consistent grind guarantees optimal extraction of aromas, for incomparable tasting moments. The premium packaging, black and dark brown with gold and white accents, reflects the elegance of this gourmet coffee with its unique flavor. The resealable bag ensures perfect preservation of freshness and aroma, allowing you to savor your traditional African coffee anytime. Suitable for both lovers of artisanal spiced coffee and connoisseurs seeking new experiences, the 250g Touba Robusta Coffee naturally finds its place in your gourmet shop or in your kitchen for moments of sharing and conviviality. Buying Touba coffee online has never been easier. Enjoy fast and secure delivery to discover or rediscover the intense pleasure of authentic Touba coffee. Treat yourself to a unique sensory journey and let yourself be seduced by the magic of Barkelou coffee, the undisputed benchmark for quality Touba coffee. Don't wait any longer to enrich your coffee breaks with a touch of exoticism and African tradition.