Handcrafted tamarind syrup from Senegal, intensely flavorful and natural, ideal for cocktails and desserts.
❀ Ingredients : Tamarind, cane sugar, water
❀ Flavor : Tangy, slightly sweet
❀ Color : Natural dark brown
❀ Production : Traditional Senegalese recipe
❀ Uses : Cocktails, cold drinks, desserts, toppings
❀ Storage : Keep away from heat, close after use
❀ Origin : Handmade product from Senegal

Discover authentic flavors at your fingertips with our GIE JAM BUGUM artisanal tamarind syrup, a true marvel of African gastronomy. Enhance your drinks and desserts with an explosion of exotic and intense flavors, straight from the heart of Senegal. Made using traditional methods, this syrup is composed of natural ingredients, without additives or preservatives, to offer you a pure and wholesome taste experience.

Tamarind syrup is distinguished by its elegant dark brown color and subtly sweet and tangy flavor. Inspired by traditional Senegalese drinks, it will blend perfectly into your culinary creations, from refreshing cocktails to exotic desserts. Embrace this local treasure that respects ancestral know-how and celebrates natural ingredients and Senegalese craftsmanship.

Detailed specifications:

• Ingredients: Tamarind, cane sugar, water.
• Coat: Intense dark brown.
• Taste: Balanced flavor, subtly tangy and sweet.
• Uses: Drinks, cocktails, desserts, topping.
• Origin: Made in Senegal.

Style ideas:

• Add it to lemonade for an exotic taste.
• Use it as a glaze on fresh fruit or cakes.
• Mix it with infusions for a unique touch.

Care instructions:

• Store in a cool, dry place.
• Close tightly after use to preserve freshness.